Shop Sweets, Namkeens & Pickles Online

Showing 1–12 of 65 results

Agra Petha

Agra Petha is a world-renowned delicacy made from ash gourd (white pumpkin), slow-cooked in sugar syrup to achieve a translucent, soft, and chewy texture.

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⁠Amba Haldi

Amba Haldi (raw mango turmeric) pickle is a seasonal specialty made from fresh mango turmeric roots, known for their medicinal properties.

ANARKALI

Anarkali is a rich, stuffed version of the classic Gulab Jamun, known for its luxurious filling of dry fruits or mawa and soaked in fragrant sugar syrup.

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Angoor Basundi

Angoor Basundi is a luxurious fusion sweet where soft, spongy angoor (mini rasgullas) are dipped into thickened, saffron-infused basundi.

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Angoor Petha

Angoor Petha is a mini-sized version of the traditional Agra Petha, shaped like grapes (“angoor”) and soaked in aromatic sugar syrup.

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Angoor Rabdi

Angoor Rabdi combines the richness of traditional rabdi with soft, mini rasgulla-like “angoor” pearls dipped in thickened sweetened milk.

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Bada Khakhara

Bada Khakhara is a traditional, roasted flatbread snack made from whole wheat flour and aromatic spices, pressed and cooked to crunchy perfection.

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Badam Halwa / Barfi (Mamra)

Badam Halwa / Barfi (Mamra) is a specialty sweet made using mamra badam — the finest quality of almonds known for their intense flavor and nutritional value.

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Badami Barfi ( American )

Badami Barfi (American) is a rich, indulgent sweet made from finely ground almonds, sugar, and ghee — offering a smooth, fudgy texture and luxurious bite.

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